March 1 -10: RestaurantWeekME has grown into an impressive first year event! Don't miss this special menu at
The Inn on Peaks Island. Check it out
HERE.
Sixty-five Maine restaurants have teamed up to deliver RestaurantWeekME - the only statewide event of its kind in the US. That's pretty cool. If you haven't already done so, start planning your Restaurant Week now by clicking through some of the menus
HERE.
Monday, March 9: Head upstairs at
Brian Boru for this Restaurant Week special event -- a beer and mussel fest! Don't miss this this opportunity to experience
Shipyard brews -- including their brand new
Imperial Porter -- and Casco Bay’s preeminent Bangs Island mussels. Our mussel friends are also bringing their incredible kelp noodles (from
Ocean Approved LLC). Shipyard's Brewmaster, Alan Pugsley, will be on hand to introduce all of us to "Imperial Porter," his latest masterpiece. Come and ask questions, learn from the master and devour your share of the mussels and more. Tickets are available online
HERE.
QUESTIONS? Click
HERE.
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